Introducing the first in a series of videos that will explain how to use this website. Here we cover the 3D receptor model viewer and illustrate how to view a ligand docked inside a receptor.
Read MoreSilva Teixeira, Silva Ferreira, and Cerqueira (2016) identify OR3A1 as a putative receptor for some of the molecules that cause cork taint in wine. Here at primaryodors.org, OR3A1 has been assigned the green perceptual note based on it being the only known receptor for trifernal and the pure leafy green aroma of that same compound, […]
Read MoreAn error was found in the code that was measuring the types and strengths of interactions between odorants and individual binding site residues (BSRs). The gist of the error was that it treated every ligand atom as capable of only van der Waals interactions, the kind that saturated hydrocarbons have, and therefore did not calculate […]
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