Aroma Description:

Receptor log10 EC50 Adj. Top Antagonist? Hypothesized PQ Associated Perceptual Qualities (PQs)
OR10A6 -4 1 1.4 1  bland-fatty floral, cinnamyl, cyclamen, rhubarb, neroli, hyacinth, dirty, balsamic, cinnamon, honey, muguet, rose

1.) Aya Kato, Naoko Saito (2018) Search method for odor control agent JP6422665B2

References for aroma perceptual qualities should not be taken to indicate that the authors of outside studies necessarily assigned aroma notes to the neurons that receive input from any given receptor. Rather, the findings of outside studies often constitute the information on which we base our own perceptual quality assignments.