☰
 

SMILES:
n1c2ccccc2sc1

Aroma Description:
sulfurous, rubbery, vegetable, cooked, nutty, coffee, meaty, brown1

Receptor Expression log10 EC50 Adj. Top Antagonist? Correlated Perceptual Qualities
OR1G1 61 - 7.6142 2  sweet, waxy, citrus, tart, orange, fresh, aldehydic, rose, floral, fatty
OR52D1 100 - 4.264 2  dairy, cheesy, anise, milky, creamy, sour, sharp, peach, rancid, lactonic
 

SMILES:
n1c2ccccc2sc1

Aroma Description:
sulfurous, rubbery, vegetable, cooked, nutty, coffee, meaty, brown

Receptor Expr.% Agonist? Dock Score Known agonist Correlated Perceptual Qualities

Dock Score is a measure of how strongly the algorithm thinks the odorant is likely to be an agonist of the receptor.
Receptors in italics are "orphans", i.e. receptors whose agonists have not been identified experimentally.

1.) The Good Scents Company

2.) Guenhael Sanz, Claire Schlegel, Jean-Claude Pernollet and Loic Briand Comparison of Odorant Specificity of Two Human Olfactory Receptors from Different Phylogenetic Classes and Evidence for Antagonism Chemical Senses vol. 30 no. 1 (2005) doi:10.1093/chemse/bji002
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Files:
Active model: text 3D download
Inactive model: text 3D download
Active dock: text 3D download
Inactive dock: text 3D download
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