SMILES:
CC(C)CCCCCCO

Aroma Description:
aldehydic, berry, camphoraceous, cooling, earthy, floral, grassy, green, hay, herbal, leafy, melon, weedy, woody1

It is not clear whether Manteniotis et al (2016) and Tsai et al (2017) mean this compound or nonisyl alcohol in regards to activity for OR51B5.

Receptor log10 EC50 Adj. Top Antagonist? Correlated Perceptual Qualities
OR51B5 -3.47 2, -3.89 3 10 2, 10 3  weedy, hay, grassy, leafy, cooling, berry, camphoraceous, melon
 

SMILES:
CC(C)CCCCCCO

Aroma Description:
aldehydic, berry, camphoraceous, cooling, earthy, floral, grassy, green, hay, herbal, leafy, melon, weedy, woody
It is not clear whether Manteniotis et al (2016) and Tsai et al (2017) mean this compound or nonisyl alcohol in regards to activity for OR51B5.

Receptor Dock Score Affinity A100 Correlated Perceptual Qualities

Dock Score: This is a measure of whether the algorithm thinks the odorant is an agonist of the receptor.
Affinity: The binding affinity, in kJ/mol, of the ligand docked in the active or inactive model, whichever is greater.
A100: A measure of the degree of activation of the receptor. See Ibrahim et al (2019).