SMILES:
CCCCCCCCCCO

Aroma Description:
aldehydic, clean, fatty, floral, green, orange, sweet, tart, watery, waxy1

Receptor log10 EC50 Adj. Top Antagonist? Correlated Perceptual Qualities
VN1R2 - 10 5  tart, orange, dusty
VN1R5 - 10 5  tart, orange_peel, aldehydic, spearmint, caraway, waxy, citrus, blueberry, rose, orange
OR2W1 -4.37 4 8.5 4  fatty, sweet, herbal, cucumber, orange, tart, mimosa, spicy, coumarinic, passionfruit
OR2J2 -3.42 4 9 4  tart, carnation, orange, warm, hay, clove, cinnamon, sweet
OR1A1 -3.08 4 8.5 4  herbal, caraway, passionfruit, spearmint, weedy, orange, hay, fresh, waxy, citrus
OR1G1 - 3.8071 2  waxy, tart, orange, sweet, aldehydic, fresh, citrus, clean, medicinal, anise
OR52D1 - 0.203 2  anise, cheesy, orange, sweet, dairy, sour, rancid, waxy, tart, sharp
OR51E1 - 0 3, 0 4   
OR10J5 - 0 4   
OR2C1 - 0 4   
OR51L1 - 0 4   
OR5P3 - 0 4   
OR5A1 - 0 6   
OR5A2 - 0 6   
OR5AN1 - 0 6   
 

SMILES:
CCCCCCCCCCO

Aroma Description:
aldehydic, clean, fatty, floral, green, orange, sweet, tart, watery, waxy

Receptor Dock Score Affinity A100 Correlated Perceptual Qualities

Dock Score: This is a measure of whether the algorithm thinks the odorant is an agonist of the receptor.
Affinity: The binding affinity, in kJ/mol, of the ligand docked in the active or inactive model, whichever is greater.
A100: A measure of the degree of activation of the receptor. See Ibrahim et al (2019).